Crack Slaw Keto Recipe

There are many ways to make this dish. Add in your favorite ingredients and skip what you don’t like. 

**This post contains affiliate links and I will be compensated if you make a purchase after clicking on my links.

Print Recipe

Crack Slaw Keto Recipe

Votes: 0
Rating: 0

Rate this recipe!

Servings

people

Ingredients

• 1 lb grass fed angus ground beef 85% lean
• 2 tbsp toasted sesame oil
• 2 Garlic Cloves minced
• 2 tbsp Butter
• 1 tsp White Wine Vinegar
• 1/2 tsp ginger or ginger paste
• 1/2 tsp sriracha sauce
• 2 tbsp soy sauce
• 1 1/4 cup purple onion or green onion, or onion flavoring
• 16 oz cole slaw or cabbage
• 1 dash pink himalayan salt
• 1 dash Freshly ground black pepper
• 2 tbsp MCT Oil optional, healthy fat

Servings people Ingredients 1 lb grass fed angus ground beef 85% lean 2 tbsp toasted sesame oil 2 Garlic Cloves minced 2 tbsp Butter 1 tsp White Wine Vinegar 1/2 tsp ginger or ginger paste 1/2 tsp sriracha sauce 2 tbsp soy sauce 1 1/4 cup purple onion or green onion, or onion flavoring 16 oz cole slaw or cabbage 1 dash pink himalayan salt 1 dash Freshly ground black pepper 2 tbsp MCT Oil optional, healthy fat

Votes: 0 Rating: 0 Rate this recipe!

Instructions

1. Brown 1 pound of hamburger with salt and pepper
2. In large pan, add all ingredients and heat

Recipe Notes

Nutrition Facts

Crack Slaw Keto Recipe

Amount Per Serving

Calories 538 Calories from Fat 360

% Daily Value*

Total Fat 40g 62%

Saturated Fat 23g 115%

Polyunsaturated Fat 1g

Monounsaturated Fat 2g

Cholesterol 129mg 43%

Sodium 270mg 11%

Potassium 83mg 2%

Total Carbohydrates 15g 5%

Dietary Fiber 4g 16%

Sugars 8g

Protein 31g 62%

Vitamin A 31%

Vitamin C 95%

Calcium 8%

Iron 18%

* Percent Daily Values are based on a 2000 calorie diet.