Chocolate Chip Chocolate Cake Keto Recipe

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This Chocolate chip Chocolate Cake Keto Recipe is a sweet treat! It’s topped with buttercream frosting and is teenager approved!

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Chocolate Chip Chocolate Cake Keto Recipe

Votes: 1
Rating: 5

Rate this recipe!

Dessert

Cake, Chocolate

Prep Time

15 minutes

Cook Time

30 minutes

Passive Time

60 minutes

Servings

Slice

Ingredients

Chocolate Cake

• 3/4 Cup Swerve
• 3 large Eggs
• 1 tsp Vanilla Extract
• 1 scoop chocolate protein powder optional
• 1 tbsp MCT Oil optional
• 1 shot nespresso or coffee powder (optional)
• 4 oz Cream Cheese
• 1 cup Almond Milk
• 1/2 cup lily's chocolate chips
• 1/2 cup Cacao Powder
• 1/4 cup flaxseed meal optional
• 1/2 cup Butter
• 1 cup Coconut Flour
• 1 Cup Bob's Almond Flour
• 1 dash pink himalayan salt
• 2 tsp Baking Powder

Creamy Frosting

• 8 oz Cream Cheese Softened
• 3/4 cup Swerve
• 1/2 cup Swerve Confectioners Sweetener
• 1/2 cup Cacao Powder
• 1 tsp Instant Coffee
• 3/4 cups Heavy Cream
• 1 scoop Quest Protein Powder Vanilla Milkshake optional (or chocolate)
• 1 tsp Vanilla Extract

Dessert Cake, Chocolate Prep Time 15 minutes Cook Time 30 minutes Passive Time 60 minutes Servings Slice Ingredients Chocolate Cake 3/4 Cup Swerve 3 large Eggs 1 tsp Vanilla Extract 1 scoop chocolate protein powder optional 1 tbsp MCT Oil optional 1 shot nespresso or coffee powder (optional) 4 oz Cream Cheese 1 cup Almond Milk 1/2 cup lily's chocolate chips 1/2 cup Cacao Powder 1/4 cup flaxseed meal optional 1/2 cup Butter 1 cup Coconut Flour 1 Cup Bob's Almond Flour 1 dash pink himalayan salt 2 tsp Baking Powder Creamy Frosting 8 oz Cream Cheese Softened 3/4 cup Swerve 1/2 cup Swerve Confectioners Sweetener 1/2 cup Cacao Powder 1 tsp Instant Coffee 3/4 cups Heavy Cream 1 scoop Quest Protein Powder Vanilla Milkshake optional (or chocolate) 1 tsp Vanilla Extract

Votes: 1 Rating: 5 Rate this recipe!

Instructions

1. Heat Oven to 325
2. In a Large Bowl, mix dry ingredients: Swerve, Protein Powder, Cacao Powder, Flaxseed, Coconut Flour, Almond Flour, Salt, Baking Powder
3. Add in eggs and blend well
4. Pour in vanilla extract, softened butter, MCT Oil (optional), Cream Cheese (Softened), and Almond Milk
5. Mix all ingredients with mixer until well combined.
6. Grease an 8" round spring pan or square silicone pan with coconut oil or coconut oil spray
7. Pour mixture into the pan. Top with Chocolate Chip Cookies.
8. Bake for 30 minutes

Frosting

1. In a large bowl, blend all of the ingredients for the frosting including softened butter and softened cream cheese. Mix until ingredients are combined and whipped. Chill in the fridge while Cake Bakes.
2. Once the cake is cool, frost with buttercream frosting and enjoy!